Spokane Valley’s craft beer scene has blossomed into a vibrant tapestry of flavors and experiences. Nestled in the heart of Washington state, this community has embraced the artisanal brewing movement with enthusiasm. Spokane Valley boasts a growing number of local breweries and taprooms, offering residents and visitors alike a diverse range of craft beers to explore.
The area’s craft beer culture is deeply rooted in Washington’s rich brewing history, with influences from nearby Spokane’s pioneering breweries of the late 19th century. As the microbrewery trend swept across the United States in the 1980s, Washington emerged as a focal point for craft beer innovation, setting the stage for Spokane Valley’s current thriving beer landscape.
From hoppy IPAs to smooth stouts, Spokane Valley’s breweries craft a wide array of styles to suit every palate. Popular establishments like 45 Degree Brewhouse and Badass Backyard Brewing have become local favorites, offering unique brews and welcoming atmospheres. These craft beer destinations not only serve as gathering places for the community but also contribute to the area’s growing reputation as a noteworthy beer destination in the Pacific Northwest.
History of Craft Beer in Spokane Valley
Spokane Valley’s craft beer scene emerged from Washington’s rich brewing traditions. The area’s journey from early hop farms to a thriving microbrewery destination spans over a century of innovation and growth.
Inception of the Spokane Breweries
Spokane’s brewing history dates back to the late 19th century. The city became a pioneer in the industry, laying the groundwork for future expansion into Spokane Valley. Early breweries like Galland-Burke, Schade, and New York Brewery established a strong beer-making tradition in the region.
Prohibition halted beer production in Spokane, but the industry’s roots remained. When the dry years ended, the brewing culture slowly began to resurface. This resurgence set the stage for the craft beer revolution that would later take hold in Spokane Valley.
Growth of the Craft Beer Scene
The 1980s marked the beginning of the craft beer boom in Washington State. Spokane Valley benefited from this trend, with local entrepreneurs starting small-scale breweries. These microbreweries focused on creating unique, flavorful beers that stood apart from mass-produced offerings.
Northwest-style craft beer gained popularity, characterized by bold hop flavors and innovative brewing techniques. Spokane Valley’s brewers embraced this style, contributing to the area’s growing reputation as a craft beer destination.
Local breweries in Spokane Valley have continued to multiply and evolve. They offer a diverse range of beer styles, from traditional ales to experimental brews. This growth has solidified Spokane Valley’s position in Washington’s thriving craft beer landscape.
Guide to Local Spokane Valley Breweries
Spokane Valley boasts a thriving craft beer scene with several standout breweries. These local establishments offer unique flavors, inviting atmospheres, and a strong sense of community for beer enthusiasts.
No-Li Brewhouse
No-Li Brewhouse is a cornerstone of Spokane Valley’s craft beer culture. Founded in 1993, it has become one of the region’s most recognized breweries. No-Li’s commitment to using locally sourced ingredients shines through in their diverse beer lineup.
The brewery’s taproom provides a cozy setting for patrons to enjoy their award-winning brews. Visitors can sample flagship beers like Born & Raised IPA and Wrecking Ball Imperial Stout. No-Li also offers seasonal releases that showcase innovative brewing techniques.
Food options at No-Li include pub-style fare that pairs well with their beers. The outdoor patio is a popular spot during warmer months, offering views of the Spokane River.
The Grain Shed
The Grain Shed stands out for its farm-to-glass approach to brewing. This unique brewery focuses on using heritage grains grown in the Palouse region. Their commitment to sustainability and local agriculture sets them apart in the Spokane Valley beer scene.
The Grain Shed’s taproom has a rustic, inviting atmosphere. Visitors can enjoy a rotating selection of beers that highlight the flavors of locally grown grains. Popular options include their Palouse Pilsner and Emmer Amber Ale.
The brewery also operates as a bakery, offering fresh-baked bread made from the same grains used in their beers. This dual focus creates a truly immersive grain-to-glass experience for patrons.
Badass Backyard Brewing
Badass Backyard Brewing embodies the spirit of homebrewing turned professional. This small-batch brewery focuses on creating bold, flavorful beers in a laid-back setting. Their taproom has a friendly, neighborhood feel that welcomes both beer aficionados and casual drinkers.
The brewery offers a rotating selection of beers, with styles ranging from hoppy IPAs to rich stouts. Signature brews include their Badass Blonde Ale and Hoptastic IPA. Badass Backyard Brewing also experiments with unique ingredients and flavor combinations in their small-batch releases.
Food trucks often park outside the taproom, providing tasty options to pair with the beers. The brewery hosts regular events, fostering a strong sense of community among local beer enthusiasts.
Iron Goat Brewing
Iron Goat Brewing has become a staple of the Spokane Valley craft beer scene since its founding in 2011. The brewery is known for its innovative approach to traditional beer styles and commitment to quality ingredients.
The spacious taproom features a industrial-chic design with plenty of seating. Visitors can choose from a wide range of beer styles, including their popular Head Butt IPA and Goatmeal Stout. Iron Goat also offers seasonal and experimental brews that showcase the brewers’ creativity.
A full kitchen serves up artisanal pizzas and pub fare designed to complement the beers. The brewery’s outdoor patio is a favorite spot for enjoying a pint on sunny days.
Perry Street Brewing
Perry Street Brewing brings a neighborhood brewpub feel to Spokane Valley. This family-owned brewery focuses on creating approachable, well-crafted beers in a welcoming environment. The taproom’s warm atmosphere makes it a popular gathering spot for locals and visitors alike.
The beer lineup at Perry Street includes a mix of traditional styles and creative interpretations. Standout options include their Czech Pilsner and Hopfenweizen. The brewery also offers a rotating selection of seasonal and experimental brews.
A small but thoughtful food menu features locally sourced ingredients and pairs well with the beers. Perry Street Brewing hosts regular events, including trivia nights and live music, fostering a strong sense of community among patrons.
Beer Styles and Specialties
Spokane Valley’s craft beer scene offers a diverse array of styles and specialties. Local breweries showcase their creativity and skill through signature IPAs, unique lagers, robust stouts, and seasonal releases that capture the essence of the region.
Signature IPAs of Spokane
Spokane Valley breweries have made a name for themselves with their innovative IPAs. These hop-forward beers range from classic West Coast styles to hazy New England varieties. Local brewers often incorporate regional ingredients, such as Yakima Valley hops, to create distinctive flavor profiles.
Many taprooms feature rotating IPA selections, allowing beer enthusiasts to explore different hop combinations and brewing techniques. Some popular offerings include citrus-forward session IPAs and bold double IPAs that showcase the brewers’ expertise in balancing hop bitterness with malt sweetness.
Lagers and Their Local Twist
While IPAs dominate many craft beer scenes, Spokane Valley breweries give significant attention to lagers. These crisp, clean beers offer a refreshing alternative to hop-heavy styles. Local brewers often put their own spin on traditional lager recipes, incorporating regional grains and unique fermentation methods.
Craft lagers in Spokane Valley include Czech-style pilsners, Vienna lagers, and innovative hybrid styles that blend lager characteristics with ale yeast strains. These beers typically feature subtle malt flavors and a clean finish, making them perfect for year-round enjoyment.
Stouts and Dark Ales
Dark beer enthusiasts will find plenty to love in Spokane Valley’s craft beer offerings. Local breweries produce a range of stouts and dark ales that showcase rich, complex flavors. The Wrecking Ball Stout, a popular offering from a local brewery, exemplifies the bold, roasty character that defines this style.
Many breweries experiment with barrel-aging techniques and adjunct ingredients to create unique variations on classic stout recipes. Coffee stouts, milk stouts, and imperial stouts are common finds in Spokane Valley taprooms, often featuring locally sourced coffee or chocolate.
Seasonal Brews and Limited Releases
Spokane Valley breweries embrace the changing seasons with an array of limited-time offerings. These seasonal brews often incorporate local ingredients and draw inspiration from regional flavors. Spring might bring fruit-infused wheat beers, while summer welcomes refreshing kolschs and saisons.
Fall sees the arrival of pumpkin ales and Oktoberfest-style lagers. Winter months usher in strong ales, barrel-aged specialties, and spiced holiday beers. These limited releases give beer lovers a chance to experience unique flavors and celebrate the local brewing community’s creativity.
Craft Beer Production
Spokane Valley’s craft beer scene thrives on innovative brewing techniques, quality ingredients, and pristine water sources. Local brewers leverage traditional and modern methods to create unique flavor profiles that capture the essence of the region.
Brewing Techniques and Processes
Spokane Valley brewers employ a range of techniques to craft their beers. Many use traditional all-grain brewing methods, extracting sugars directly from malted grains. Some experiment with step mashing to achieve specific flavor profiles. Others utilize newer techniques like hop bursting for intense aroma.
Fermentation temperatures are carefully controlled to produce clean lagers or fruity ales. Some breweries age their beers in oak barrels for added complexity. Dry hopping is common for aromatic IPAs, while kettle souring creates tart, refreshing sours.
Hops and Yeast Varieties
Local brewers benefit from proximity to the Yakima Valley, one of the world’s premier hop-growing regions. They often showcase Pacific Northwest varieties like Cascade, Centennial, and Mosaic in their IPAs and pale ales.
Yeast strains play a crucial role in flavor development. American ale yeast is popular for clean, crisp beers. Belgian strains add fruity esters to saisons and abbey ales. Some breweries cultivate wild yeasts for unique farmhouse-style beers.
Brewers experiment with hop schedules and yeast blends to create signature flavors that set their beers apart in the competitive craft market.
Water Quality and Its Impact on Brewing
Spokane Valley’s water, sourced from the Spokane Valley-Rathdrum Prairie Aquifer, is known for its purity and ideal mineral content for brewing. The naturally soft water allows brewers to easily adjust ion levels for different beer styles.
Many local brewers use minimal water treatment, letting the clean, crisp character of the aquifer shine through in their beers. Some add minerals to mimic famous brewing regions like Burton-on-Trent for traditional English styles.
The consistent water quality year-round ensures beer flavor stability and allows brewers to focus on perfecting their recipes and techniques.
Beer and Food Pairings
Spokane Valley’s craft breweries offer excellent beer and food pairings. Local ingredients and flavors shine in both the brews and dishes, creating memorable culinary experiences.
Local Flavors Meet Craft Brews
Spokane Valley breweries incorporate regional ingredients into their beers and food menus. Many use locally grown hops and grains in their brews. Seasonal produce from nearby farms often features in brewery kitchens.
Some brewpubs smoke their own meats, pairing house-made brisket with robust stouts or porters. Beer cheese made with local cheddar and ale is a popular appetizer. It complements hoppy IPAs well.
Breweries like 45 Degree Brewhouse and Badass Backyard Brewing offer diverse food options. Their menus highlight Pacific Northwest flavors and ingredients.
Ideal Beer Pairings for Signature Spokane Dishes
Pulled pork sandwiches are a Spokane Valley staple. They pair excellently with amber ales or wheat beers. The malty sweetness balances the smoky meat.
For lighter fare, crisp pilsners or kolsches match well with fresh salads and grilled fish. Hearty burgers call for bold IPAs or rich brown ales.
Many breweries offer tasting flights. These allow patrons to sample different beer styles with various dishes. Servers often provide pairing suggestions to enhance the dining experience.
Seasonal specialties, like Oktoberfest lagers in fall, are matched with traditional German-inspired dishes. This creates a cohesive flavor experience for diners.
Brewery Experiences and Events
Spokane Valley’s craft beer scene offers diverse experiences beyond just sampling brews. Local breweries host engaging events and provide unique atmospheres for beer enthusiasts to enjoy.
Spokane Breweries with the Best Atmosphere
45 Degree Brewhouse stands out for its inviting ambiance. The taproom features rustic wood accents and an expansive outdoor patio, perfect for summer evenings.
Badass Backyard Brewing lives up to its name with a cozy, backyard-style setting. Guests can relax on picnic tables surrounded by string lights and greenery.
YaYa Brewing Company offers a modern, industrial-chic space. Their tasting room includes comfortable seating areas and large windows that flood the space with natural light.
Community Events and Brewery Tours
Local breweries frequently host community-focused events. No Drought Brewing organizes monthly charity nights, donating a portion of sales to local causes.
Several Spokane Valley breweries offer behind-the-scenes tours. TT’s Old Iron Brewery provides weekend tours, giving visitors insight into their brewing process and equipment.
The Spokane Ale Trail encourages beer enthusiasts to explore multiple breweries. Participants can collect stamps at each location, earning rewards for completing the trail.
Trivia Nights and Beer Tastings
Trivia nights are popular at Spokane Valley breweries. Steady Flow Growler House hosts weekly trivia contests, combining friendly competition with craft beer sampling.
Beer tastings offer opportunities to expand palates. Natural 20 Brewing holds monthly guided tastings, featuring seasonal and experimental brews.
Bardic Brewing organizes themed tasting events, pairing their beers with local cheeses or chocolates. These events provide a deeper understanding of flavor profiles and food pairings.
Exploring Beyond Beer
Spokane Valley’s craft beverage scene extends beyond beer, offering a diverse array of locally-produced libations. Cider houses and wineries provide flavorful alternatives for those seeking something different.
Cider Houses and Their Offerings
One Tree Cider House stands out as a popular destination for cider enthusiasts in Spokane Valley. They craft a variety of unique flavors using locally-sourced apples. Their tasting room offers flights, allowing visitors to sample multiple ciders.
Liberty Ciderworks, another notable establishment, focuses on traditional cider-making techniques. They produce both sweet and dry ciders, appealing to a range of palates. Their award-winning ciders have gained recognition beyond the local area.
Both cideries often feature seasonal specialties, incorporating regional fruits and flavors. Many offer food pairings to complement their ciders, enhancing the tasting experience.
Local Wine and Distilleries
Spokane Valley boasts a burgeoning wine scene, with several wineries producing high-quality vintages. Local wineries often utilize grapes from nearby vineyards, showcasing the region’s terroir.
Tasting rooms provide opportunities to sample different varietals and learn about winemaking processes. Some wineries offer tours, giving visitors insights into production methods.
The area’s craft distilleries are gaining attention for their small-batch spirits. These establishments often use local grains and botanicals in their products. Vodka, gin, and whiskey are common offerings, with some distilleries experimenting with unique flavor infusions.
Many distilleries provide tasting experiences and cocktail demonstrations, highlighting the versatility of their spirits.
Sustainable Brewing and Local Impact
Spokane Valley’s craft beer scene embraces sustainability and community engagement. Local breweries implement eco-friendly practices while contributing to the area’s economic growth through their operations.
Eco-Friendly Practices in Spokane Breweries
Several Spokane Valley breweries have adopted sustainable practices to reduce their environmental impact. Some use energy-efficient brewing equipment and lighting systems to minimize electricity consumption. Others focus on water conservation through advanced filtration and recycling methods.
Many local breweries source ingredients from nearby farms, reducing transportation emissions. Some even grow their own hops or barley on-site or in partnership with local growers. Waste reduction is another priority, with spent grains often repurposed as animal feed or compost.
Packaging choices also reflect environmental concerns. Several breweries opt for recyclable cans or bottles and minimize plastic use in their taprooms. Some offer incentives for customers who bring reusable growlers.
Supporting the Local Economy through Craft Beer
Spokane Valley’s craft beer industry plays a significant role in boosting the local economy. Breweries create jobs not only in beer production but also in taprooms, distribution, and related services.
Local suppliers benefit from increased demand for ingredients, equipment, and packaging materials. This ripple effect supports farmers, manufacturers, and other businesses in the region.
Craft breweries often collaborate with local restaurants, food trucks, and artisans, creating a vibrant ecosystem of small businesses. Many host events featuring local musicians, artists, and charities, further strengthening community ties.
Tourism also receives a boost from the craft beer scene. Beer enthusiasts visit Spokane Valley to explore its unique brews, contributing to the local hospitality industry. Some breweries offer tours and tastings, educating visitors about the brewing process and local beer culture.
Visiting Spokane Valley Breweries
Spokane Valley offers a thriving craft beer scene with several excellent breweries to explore. The area boasts unique taprooms, a variety of locally-brewed beers, and convenient options for beer enthusiasts.
The Spokane Ale Trail
The Spokane Ale Trail provides a fun way to discover local breweries. Participants can collect stamps at each location they visit. Popular stops in Spokane Valley include 45 Degree Brewhouse, Badass Backyard Brewing, and YaYa Brewing Company. These breweries offer diverse beer styles, from hoppy IPAs to smooth stouts.
Beer enthusiasts can pick up trail maps at participating locations or download them online. The trail encourages visitors to explore different parts of Spokane Valley and surrounding areas. Many breweries along the trail feature outdoor seating areas, perfect for enjoying a cold beer on warm days.
A Guide to Taprooms and Tasting Rooms
Spokane Valley taprooms provide comfortable spaces to sample local brews. 45 Degree Brewhouse offers a rotating selection of beers and a welcoming atmosphere. Badass Backyard Brewing features a cozy tasting room with board games and a dog-friendly patio.
YaYa Brewing Company stands out with its modern taproom and innovative beer flavors. No Drought Brewing provides a relaxed setting to enjoy their craft beers. Many taprooms offer flights, allowing visitors to taste multiple beers in smaller portions.
Some breweries collaborate with food trucks or nearby restaurants to provide snacks and meals. Visitors should check brewery websites or social media for current food options and special events.
Accommodation and Transportation Tips
Several hotels in Spokane Valley cater to beer tourists, offering comfortable lodging near popular breweries. The Oxford Suites Spokane Valley and La Quinta Inn & Suites provide convenient locations for exploring the local craft beer scene.
Using rideshare services or designating a driver is recommended for brewery tours. Some companies offer guided brewery tours with transportation included. The Spokane Transit Authority operates bus routes throughout Spokane Valley, providing an affordable option for visiting breweries.
Visitors can also consider staying in downtown Spokane for easy access to both Spokane and Spokane Valley breweries. Many accommodations offer shuttle services to nearby attractions, including popular brewing spots along the Spokane River.
